Apple Extrac(Apple Polyphenols) is extracted from the unripe fruit of Malus pumila Mill. It consists of many phenolic components(like phlorizin and chlorogenic acid), has strong antioxidant activity, can inhibit cancer cell proliferation,decrease lipid oxidation, and lower cholesterol, potentially explaining their role in reducing risk of chronic disease. Usually, used in food, health food, and personal care products.
